These Smokers offer all the features and benefits of a Cook & Hold oven, with all the flavour possibilities of real wood smoke.
Introduce new menu items without added sodium, fats or sugars.
Smokes with real wood chips - no pressure cooking, no artificial smoke flavour.
Smoke timer offers a choice of mild, medium, or heavy smoke flavour.
Cooks, smokes, and holds meats, poultry, and fish.
Cold smokes fish and cheese.
Induces natural enzyme action in meat for tenderizing.
Less energy usage than conventional ovens.
Reduces labour and evens-out work loads.
Non-magnetic stainless steel interior, racks, and shelves resist corrosion.
Stackable design for additional capacity.
Electronic models offer cooking by probe, eight programmable menu options, and the patented SureTemp heat recovery system.
-Core temperature probe
-2 wire shelves + 1 rib rack
-1 internal drip pan
-1 external drip tray
-Sample bag of woodchips