Refrigerated Displays & Thermowells


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Refrigerated displays are essential for retail and food service environments, ensuring perishable goods are kept at optimal temperatures while enhancing product visibility. From chilled grab-and-go displays to dedicated food preparation stations, refrigerated displays play a vital role in preserving freshness and improving efficiency in busy commercial settings. Every piece of equipment we offer comes from renowned brands such as Lincat, Williams, and Victor, ensuring top-tier quality, durability, and performance.

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Our extensive range includes refrigerated food preparation bars, food display cases, salad bars, and hot and cold multi-deck units, as well as specialised options like refrigerated thermowells. Commonly used in delis, bakeries, and cafés, these units help maintain food safety standards while creating an appealing presentation for customers. Whether you're looking to upgrade your existing setup or invest in a new display solution, our collection provides reliable and stylish options to suit any business needs.

Why Alliance Online?

Highly respected in the commercial catering industry, here at Alliance Online, we have a wide range of catering units that tailor to specific requirements. We offer an extensive range of high-quality brands and models making Alliance Online an excellent option for reliability and performance where refrigerated displays are concerned. Our years of service in this sector has allowed us to recommend the finest multi decks available.

FAQs

How do you maintain a thermowell?

Routine checks should be done to inspect for:


  • Corrosion: In harsh environments, inspect the thermowell for material degradation.

  • Wear and Tear: Ensure that mechanical wear from flow and vibration hasn't weakened the thermowell.

  • Seal Integrity: Check for leaks around threaded or flanged connections. If damaged, the thermowell can often be replaced without interrupting the process.

  • What is a refrigerated display?

    A refrigerated display is a temperature-controlled unit designed to store and showcase perishable food items, such as dairy, meats, salads, and beverages, in retail and food service environments.