Rational XS Rust Free Stainless Steel Grids 2/3GN
Alliance has the pleasure in introducing the compact Rational XS. Though the unit is compact and can quite easily fit onto most 600mm work benches, the XS model loses no spec from its bigger brothers. With all the features of the standard Self Cooking Centres this unit can fit within any size business giving a whole new versatility to end users cooking range.Visit our Rational microsite for more information.
*** Official Rational S/S 2/3GN Grid ****
- A world leader in Combination Oven Technology, Rational presents a complete solution for most catering establishments. German engineered, the Rational SCC range delivers exacting technology.
- Excellence in manufacturing and a perfect companion for every chef.
- A combi steamer is a professional cooking appliance which is mainly used in restaurants, hotels, industrial kitchens, catering operations, the foodservice industry, and industry catering. A big advantage is the use of steam, which means everything stays succulent.
- A RATIONAL combi steamer offers a wide range of applications and is therefore a necessity in an industrial kitchen. Almost all of the cooking processes of a traditional kitchen can be carried out in a single appliance. Due to its versatility, it replaces traditional cooking appliances, such as tilting pans, boilers, roasting platters, grills, deep fryers, pressure steamers, holdomats, salamanders, microwave ovens, and convection ovens.
- The Finishing® (reheating - ready to serve) function is also available to users. With this cooking process, pre-cooked and chilled foods can be brought to serving temperature in a short amount of time without any loss of quality. The quality of the food remains high because it is not kept warm for long hours and the food can be finished perfectly. It also minimises overproduction since only the quantity actually required is warmed up. Meat can be pre-roasted to 80% rare if it is to be cooked to medium after reheating.
- A world leader in Combination Oven Technology, Rational presents a complete solution for most catering establishments. German engineered, the Rational SCC range delivers exacting technology.
- Excellence in manufacturing and a perfect companion for every chef.
- A combi steamer is a professional cooking appliance which is mainly used in restaurants, hotels, industrial kitchens, catering operations, the foodservice industry, and industry catering. A big advantage is the use of steam, which means everything stays succulent.
- A RATIONAL combi steamer offers a wide range of applications and is therefore a necessity in an industrial kitchen. Almost all of the cooking processes of a traditional kitchen can be carried out in a single appliance. Due to its versatility, it replaces traditional cooking appliances, such as tilting pans, boilers, roasting platters, grills, deep fryers, pressure steamers, holdomats, salamanders, microwave ovens, and convection ovens.
- The Finishing® (reheating - ready to serve) function is also available to users. With this cooking process, pre-cooked and chilled foods can be brought to serving temperature in a short amount of time without any loss of quality. The quality of the food remains high because it is not kept warm for long hours and the food can be finished perfectly. It also minimises overproduction since only the quantity actually required is warmed up. Meat can be pre-roasted to 80% rare if it is to be cooked to medium after reheating.
Documents
You may also like...
RationalOpen Stand UG1 For 6 Grid XS model 639 mm (W) x 563 mm (D) x 931 mm (H)
- Stock code: WRSTC023
- Available in 14-21 days
RationalUltravent for XS Electric Units 657mm (W) x 580mm (D) x 240mm (H)
- Stock code: WRUV0023
- Available in 14-21 days