Tork Reflex: Improving hygiene and controlling costs

Optimising efficiency through your hygiene maintenance practices is key to ensuring your day-to-day operations are always perfection. A commercial kitchen is such a busy environment. In order to make...


Making Your Food & Drink Eco-Friendly

Sustainability is a growing issue that has come to a head in most, if not all, industries within the past five years. So much so that regulations have been made to ensure that businesses are taking...


Advice For When Buying A School's Kitchen Oven

An oven's lifespan and replacing with more expensive kit The average lifespan of an oven is 10-15 years. The need for replacement is inevitable, especially as this is one of your most essential...


The Importance of Paper Hygiene

Maintaining the mandatory high standards of personal hygiene is vital for your health and that of those around you, in order to prevent to spread of infection and disease. Preventing the spread of...


Janitorial (not so) Disposables

Housekeepers, Cleaners and Janitors generally have a trusty selection of tools to keep hotels, restaurants, bars, hospitals, schools and offices looking squeaky clean. Much of their box of tricks will...